Building on our tradition of award winning spirits and in concert with some of our favorite whiskey distillers, Cutwater Spirits introduces Black Skimmer Blended Straight Bourbon Whiskey. A blend of straight bourbon whiskeys with notes of honeysuckle, caramel, and vanilla. Born from our curiosity,...

An excellent brand owned by Buffalo Trace that uses similar methods and recipes to the ones Colonel E. H. Taylor introduced and improved during his time as a bourbon distillery in the late 1800s. The Single Barrel release is made with specially selected barrel...

  Crafted from hand-selected barrels, this bourbon is bottled directly from the barrel; uncut and unfiltered at more than 125 proof. It reflects the way whiskey was produced in the days before Prohibition, when Edmund Haynes Taylor, Jr. was the owner of Buffalo Trace...

Named in honor of Taylor, Colonel E.H. Taylor Straight Rye Whiskey is made from a mash of rye and malted barley. No corn is used in the production of the rye, and, as a result, it has notes of dark spices that are well-balanced...

DISTILLER: Widow Jane Distillery blends the sourced bourbon (unable to disclose which distillery made it) with their own Limestone Mineral Water from the Widow Jane Mine in Rosendale, NY. MASH BILL: Undisclosed AGE: 10 Years YEAR: 2019 PROOF: 91 Proof (45.5% ABV) This 10...

Nose: Salted caramel brownie, flamed orange peel, a hearty whack of seaweed. Palate: Oak-y smoke and salty sea air, paired with sweeter notes of Custard Cream biscuits and white grape.   Finish: Ginger snaps, rye toast, drying peat smokiness. Introduced as the flagship Port...

Stranahan’s Sherry Cask is our latest innovation & expression in single malt. We take our four-year-old Rocky Mountain Single Malt and then transfer it to 500-liter Oloroso Sherry Barrels to cask finish. Procured from the Andalusia region of southern Spain, these sherry barrels have...

Every barrel is unique and imparts it’s own characteristics onto the final product.  NOSE: Caramel-butterscotch, vanilla, maple syrup, leather. PALATE: Cinnamon-butter, vanilla, chocolate, warm caramel & spiced pear; flows over the tongue like table cream & melted brown sugar, finishing with a hint of...

The award-winning Nikka Whisky From The Barrel blend is absolutely full of flavor. The blend combines both single malt and grain whiskies from the Miyagikyo and Yoichi distilleries, which are then married in a huge variety of casks, including bourbon barrels, sherry butts and...

Nose: Medium-body with good balance. There are notes of cut flowers and fresh fruits, spice and a little oak. Palate: Full-bodied and punchy. There is plenty of winter spice and toffee, a little caramel and vanilla and a good mouthful of fruit. Finish: Long,...

Nose: Bourbon-like vanilla and corn notes with a herbal hint of chamomile. Palate: Sweet, fruity flavours of melon, grapefruit and thick syrup, balanced by crunchy biscuits and fresh vanilla. Finish: The corn notes, sweet and vibrant, last on the finish. Overall: Fans of grain...

Nose: Soft orchard fruits and thyme honey are joined by a helping of peppermint in the backdrop. Palate: More green apple on the palate leads along bright citrus notes from pink grapefruit. Bitter herbs, toasted almonds and vanilla oak linger underneath. Finish: White pepper...

Made from 100% rice. Smooth and aged for 3+ years in American oak, French Limousin oak, and Sherry casks. Floral and fragrant aromas with velvety smoothness on the palate. Distinctively different style of whiskey that is delicate and delicious. ABV: 41% Age Verification Required...

Harmony - a rather apt word to describe this well-balanced Japanese blended whisky from the Hibiki range. Hibiki Japanese Harmony is made with malt whiskies from the Yamazaki and Hakushu distilleries, as well as grain whisky from the Chita distillery. The whiskies are drawn...

A world renowned Japanese blend, Hibiki 17 Year Old is made with aged malt and grain whiskies from Suntory's distilleries. Initially released in 1989, the blend is matured in Japanese mizunara oak casks at Yamazaki. Hibiki means harmony, which has certainly been achieved in...

Nose: Truffles, thick bitter marmalade and resin. Potpourri and heavy Oloroso sherry. Palate: A rich, bittersweet palate with heather roots, cigar leaves, honey, toffee apples, plum wine and black pepper. A touch of rancio, perhaps…   Finish: Long, fruity, marmalade-led finish. Here we have...

Nose: Good body with plenty of nut oils and zest, a pleasant floral character with a little tropical fruit and a rooty note. Palate: Smooth and soft with good sweetness and winter spice. A lovely citrus note develops with more tropical fruit notes and...

Nose: The herbs are very up front with this one. Peppermint, pine and pleasant grassy notes. Cucumber and melon round out the nose. Palate: All the notes on the nose swim effortlessly through the palate, the mint developing sweeter notes as it goes on....

Released by St. George Spirits in California, Breaking & Entering is the label used for its sourced whiskey line. Like the bourbon which preceded this bottling, this American whiskey was blended by St. George's master distiller, Lance Winters, and head distiller/blender Dave Smith. Straight...

Denver International Spirits Competition 2019 Gold Winner, this is a blend of straight whiskeys with notes of honey, almond, black pepper, and a hint of clove. This smooth drinking rye was meticulously crafted. Enjoy it with the best of friends. Building on our tradition...

An Oa is named after the Mull of Oa in the south west of Islay, which offers the Kildaton coast (where Ardbeg distillery is situated) some protection from the worst the Atlantic has to offer! As such, An Oa is intended to show a...

A phenomenal whisky packing powerful peaty deliciousness, Ardbeg 10 Year Old is a favorite of many whisky lovers around the world. Produced on the Kildalton Coast of Islay, this single malt matures for a decade before being bottled without any chill-filtration. If you're after...

Johnny Smoking Gun is a story of East–Meets-West. This is a whiskey crafted specifically to compliment the “umami” of the rich pork and fish broths of Japanese cuisine. Possessing intriguing smoke character from a two-stage maceration with a proprietary blend of Asian tea, this...

Booker’s® Bourbon Batch 2016-05, also called Booker’s “Off Your Rocker,” is made up of barrels located in four different rack houses with four different production dates. It is bottled at 129.7 proof and was aged for 6 years, 7 months and 23 days. I...

Basil Hayden's bourbon whiskey is an artfully aged, light and easy to sip spirit that features a delicious and clean finish. It is a craft bourbon unlike any other. Late in the 18th century, Master Distiller Basil Hayden Sr. left his Maryland home for the...

This limited release blends classic Kentucky Rye rich with oak, spice and dried fruit notes with Canadian Rye from the award-winning Alberta Distillery, adding unique depth and a viscous mouthfeel. It is then finished with a touch of CA port for juicy ripe fruit...

NOSE: Thick notes of candy corn, butterscotch, caramel flavored coffee syrup (Torani) and raw alcohol come busting out of the glass like a pissed off bull out of a chute. Give it a swirl or three, and a minute or two to open up, and...

Glenfarclas 10 year old is an entry-level expression, bottled at 40% abv, and often recommended as an affordable aperitif single malt. A sniff reveals what could be described as the classic single malt nose: malty and grassy, with a touch of honey and toffee,...

Nose: Light and creamy with a mix of supple, soft sherry and Manuka honey. Gentle and well-balanced, there are hints of smoke, rich oak, and a little pine resin. Palate: Medium-bodied, with notes of date and walnut cake, Oloroso sherry and hints of earthy forest floor....

Celebrating six Californian botanicals - juniper, mint, lime, fir tree, kombu, and almonds - that are sustainably sourced or wildly-foraged along the Pacific Coast. Gray Whale Gin has a refreshingly citrus palate with a smooth creamy finish.  First, the aroma of citrus carries you...